Il Chiosso Gattinara 2015

In collaboration with the University of Milano, Il Chiosso uses the “Lotta Integrata” approach in the vineyards, eliminating the use of insecticides in favor of natural pest management. In the winery, the use of additives and preservatives is limited, and inert gases such as nitrogen and argon are used throughout the winemaking process in order to capture as much nuance from the Alto Piemonte terroir as possible.

TASTING NOTES

The color is deep ruby red with garnet red shades. Intense notes of fresh fruit with an undertone of balsamic and spices. xcellent structure with soft, balanced tannins.

FOOD PAIRING

Pairs well with red meats, game, fowl and aged cheeses.