Il Farneto Frisant Rio Rocca Bianco
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A dry lightly sparkling white with expressive tropical fruit notes of mango, pineapple and papaya. Marco Bertoni started his vineyard in the Emilia region in the 1990s and now farms it under certified biodynamic practices. He grows a mix of international and indigenous grape varieties, such as the Sauvignon Blanc and Spergola in this frizzante wine. Spontaneous fermentation and bottled before completion for a naturally sparkling wine, at true pet-nat. Very Low sulfites additions and the wine is disgorged for clarity and stability.