Manzone Le Ciliegie Dolcetto d'Alba 2018
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Manzone cultivates their vineyards following healthy and sustainable viticultural principles. Natural grass is left between the rows of vines, mowed and left on the ground to form humus. All the wines are unclarified and unfiltered, and addes in minimal amounts of SO2.
Maceration for 7 days at 26°C In steel tanks for 11 months First decade of September
Intense ruby red color with purple veins. Intense, rich with blackberry and violet notes, with a deep, fresh finish with notes of red underbrush fruit.